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A rich and inviting single-estate dark chocolate bar with notes of luscious citrus, red wine, and berries that embody this complex origin, but with additional notes of cream, caramel, spice, and a pleasant cocoa to round out the profile of this 70% bar that is surprisingly lacking in bitterness.
Ingredients include only cocoa beans and pure cane sugar, with no added vanilla, lecithin, cocoa butter, or milk solids, for a pure chocolate experience.
As with all Patric Chocolate bars, the 70% Madagascar bar is made in small 50 lb batches following the carefully-controlled Patric Chocolate process outlined here. (opens in new window)
Bar Weight: 1.75 oz (50 g)
Ingredients: Cocoa beans and sugar
Allergy information: May contain traces of peanuts and treenuts.
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